琥珀～Kohaku～炉端焼き串と鍋中間店

・Seasonal appetizer platter

・Assorted 4 kinds of sashimi

・Robatayaki chicken, soot-grilled yukhoe style

・Yam, radish and crunchy plum salad

・Dutch fried asparagus and pork belly

・Robatayaki grilled specially selected beef top sirloin

・Amber's luxurious clay pot rice or Motsunabe (offal hotpot) from a motsunabe restaurant (+330 yen)

· Seasonal Sorbet

*This is a course meal served in a sharing style.

*For groups of up to three people, Kohaku's luxurious clay pot rice is cooked in a kamameshi style at your table, but for groups of four or more, it will be cooked in a clay pot in the kitchen and served to you.